Eat
Right on the Day of Rest A concise elucidation of the halachos surrounding eating
on Shabbos
"Warning: treacherous terrain ahead!" Would you
ever have imagined these words to be a proper introduction
to a Shabbos meal? Yet, for one who is aware of the halachic
challenges surrounding food preparation on Shabbos, they
can be all too fitting. In this LiveLecture™,the task
of getting a grip on the vast body of halachos relevant
to eating on Shabbos is transformed from exhausting and
overwhelming to exciting and manageable, leaving attendees
wide awake in anticipation of their next Shabbos meal.
Highlights: Major
concepts distilled into digestible parts: Cooking Serving
and consuming Preparation
and cleaning up Learn
tips and tricks to avoid halchically messy situations Visual
learning aids allow rapid comprehension of material
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Major
concepts distilled into digestible parts:
